Radish Pink Long are carrot-shaped radishes grow up to 5″ long. They have a very mild, sweet, daikon taste with a surprising vivid pink color. These are crunchy, delicious, and ready in just 27 days. White interior with crunchy texture and mild flavour. Perfects for salads and garnishes. Stores well.
Radish Red long variety produces long tapered bright red roots with white interior; growing to 15cm long. Mild flavored crisp white flesh. They have a very mild, sweet, daikon taste with a surprising vivid Red color. These are crunchy, delicious, and ready in just 27 – 35 days.
₹75.00Original price was: ₹75.00.₹55.00Current price is: ₹55.00.Sold: 2
Radish Red Round is a bright-red roots of this vegetable average 1.5″ in diameter with firm mild flesh. It grows large without getting pithy and holds well in storage. This variety is resistant to cold temperatures and is excellent for early or late plantings. It matures in just 25 days.
₹90.00Original price was: ₹90.00.₹60.00Current price is: ₹60.00.Sold: 3
Radish sago has internal color ranges from pale purple to white with purple streaks. When sliced the colour can range from pale purple to white with purple streaks and looks very attractive when used in fresh salads. Ideal for Spring and Summer sowing . Roots have sweet eating quality.
Radish sago has internal color ranges from pale purple to white with purple streaks. When sliced the colour can range from pale purple to white with purple streaks and looks very attractive when used in fresh salads. Ideal for Spring and Summer sowing . Roots have sweet eating quality.
Radish White are one of the finest and longest of early pure white radishes. The roots grow to about 6” long, and some out crisp, with a mildly spicy, rich flavor. The flesh is white, crisp, juicy and pungent. Because of its beauty, it’s great for home gardens. The leaves are quite edible too.
Radish White Short that when mature its flesh has a deliciously mild flavor, especially when harvested young. This radish is very crisp and tender up to the length of 6 in. Radishes exhibit best flavor when grown in cool weather and full sun. Radishes are high in vitamin C.
₹80.00Original price was: ₹80.00.₹55.00Current price is: ₹55.00.Sold: 0
Red corn is our favorite red field corn variety for homemade grits and corn meal. These plant produces beautiful dark red ears. Heirloom and open-pollinated. 85/110 days to maturity. Untreated seeds. Red Corn can be grown throughout the warmer months up until fall. It makes an excellent corn either for ornamental purposes or for popcorn.
₹150.00Original price was: ₹150.00.₹75.00Current price is: ₹75.00.Sold: 3
Red Lady Papayais a dwarf self pollinating variety that is also especially resistant to papaya ring spot virus and can also be container grown, excellent for colder areas. The fruit typically weigh four to six kgs and it has excellent flavor, aroma, and texture.
Red Onion is a medium-sized, crisp and mild – a great all-purpose variety for eating cooked or raw. It is a short day onion with a short to medium storage life. Red onion seeds grow up in about 130 days. It add flavor to the dishes without increasing their calorie content.
₹50.00Original price was: ₹50.00.₹35.00Current price is: ₹35.00.Sold: 1
Small onionsare most important for Indian Cuisines. It is used to thicken the gravies. Onions add flavor to the dishes without increasing their calorie content. Most of the onion cultivars constitute of 89% water, 1% protein, 4% sugar, 2% fibre.
₹45.00Original price was: ₹45.00.₹35.00Current price is: ₹35.00.Sold: 7
Snake Gourd Green Long is a vine plant and it climbs a tree and then unfurls its flowers and fruits towards the ground. Its leaves, tendrils, and leafy parts are used as vegetable greens and improves immunity, reduces fever, detoxifies the body, hydrates, treats diabetes, aids digestion and weight loss.
₹55.00Original price was: ₹55.00.₹50.00Current price is: ₹50.00.Sold: 8